Premium Cattle Genetics for Sale

Originating in Galicia, a province in Spain, Rubia Gallega cattle are best known for their tenderness and great beef flavor.  This breed has won gold, silver and bronze medals while competing against the best breeds of beef in the World Steak Competition.  The breed is a naturally large breed with cows averaging 1500 pounds and bulls averaging 2000-2500 pounds but can reach up to 4000 pounds.

Rubia Gallega beef is often harvested at 12 - 15 months of age and can reach a staggering 1,200 to 1,400 pounds.  Even at that age the beef gives a strong beefy flavor and is ultra tender.

For the cattleman, the breed offers great temperament and explosive growth.   Thanks to their unique, breed-specific ability to age gracefully on the hoof, these cattle offer ranchers a rare opportunity: transforming an older, infertile cow into high-end, luxury beef capable of fetching thousands of dollars.